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The Internet has many places to ask questions about anything imaginable and find past answers on almost everything.
It’s true that ancient Greeks and Romans mixed water and wine—but technically they were putting wine into their water more than they were putting water into their wine. Back then, wine was seen as a way to purify and improve the taste of the (often stagnant) water source.
Ancient Greek writers referred to wine as ‘sweet’, ‘dry’ or ‘sour’. There were white wines and black wines (equivalent of red wine today). Sour wines were most likely produced with unripe grapes and had heightened acidity. Sweet and dry wines were exactly like wines today made with either white or red wine grapes.
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There are lots of brands that are actually good-quality, despite their low price tags. However, in my opinion, Barefoot takes the cake for the top brand of cheap wine. Whatever your preferences, Barefoot is a tasty and cheap option for all occasions.
Barefoot wine will soon be the best-selling brand in the U.S. – as it has been the most popular wine on the blog for the past three years – for three reasons. First, it’s cheap, usually no more than $8. Third, and most important, Barefoot gives consumers what they think they’re supposed to drink.
Barefoot Wine is targeted to a more youthful fun market, whereas Yellowtail Wine is a more serious toned company. Barefoot Wine has a wide product variety, whereas Yellowtail Wine products are mostly wines.